Description
Sparkling wine obtained by Catarratto grapes cultivated with organic/biodynamic approach and harvested by hand in small cases. Re-fermented in bottle by adding must to the base wine. Unfiltered and not disgorged, with the presence of yeasts in the bottle.
Additional information
| Denominazione | IGP Terre Siciliane |
|---|---|
| Varietà | Catarratto 100% |
| Volume | 150cl |
| Grado alcolico | 12,5% |
| Allevamento | Guyot |
| Fermentazione | Cement tanks |
| Acidità totale | 6,6 |
| Zuccheri residui | 1,5 g/l |
| Solforosa totale | 15 mg/l |





