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SHIPMENTS ALL OVER ITALY

ORDINE MININO 6 BOTTIGLIE

ANFORA

28,00

Description

Straw yellow color with golden hue.
Intense and vigorous, with delicate fruity hints and floral/citrus sensations.
Refined personality, bright acidity balanced with a long and persitant finish.

Additional information

Years

2019

Total acidity

5,5 g/l

Alcohol

13% – Ph 3,2

Total sulphites

20 mg/l

Territory

Camporeale

Agronomic technique

Biodynamic – Organic

Grape variety

Autochthonous varieties

Altitude

660 m.a.s.l.

Vineyard exposure

North-South

Soil composition

Sandy with presence of sandstone.

Training system

Guyot

Harvest period

I° decade of September

Harvest method

By hand.

Vinification of the base

De-stemming of the grapes after cooling to 8⁰ C in the cell, fermentation with indigenous yeasts at a controlled temperature with maceration on the skins in an amphora.

Aging

In Amphora for 6 months.

Aging in bottle

6 months

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