14,00€
Out of stock
Sparkling wine obtained by Catarratto and Grillo grapes, cultivated with organic/biodynamic approach and harvested by hand in small cases. Separately macerated on skins, blended, and aged together for 6 months in cement vats. Re-fermented in bottle by adding must to the base wine. Unfiltered and not disgorged, with the presence of yeasts in the bottle.
| Name | IGP Terre Siciliane |
|---|---|
| Grape variety | Orange – Grillo-Catarratto Bio 100% |
| Volume | 750ml |
| Training system | Guyot |
| Affinamento della base | In cement on the noble lees for 4 months. |
| Refermentation in the bottle | with the addition of must to the base wine. Not disgorged with the presence of yeasts |
| Total acidity | 6 |
| Alcohol | 12% Ph 3,2 |
| Dry extract | 26 g/l |
| Total sulphites | 20 mg/l |
