19,50€
The first Cru of Porta del Vento, 1600 forty-five years old Trebbiano vines, gobelet trained, located at 5000 square meters of sandy soil at the entrance of the winery, facing east, on sandy soil. 800 bottles were produced in 2015.
| Years | 2018 |
|---|---|
| Name | IGP Terre Siciliane |
| Grape variety | Trebbiano 100% |
| Volume | 750ml |
| Alcohol | 13% – Ph 3,2 |
| Training system | Gobelet |
| Vinification | Destemming with previous cooling at 8°C in the cell, fermentation at controlled temperature with indigenous yeasts and short maceration on the skins. Soft pressing and fermentation in steel. |
| Aging | In steel for 4-6 months on noble lees. |
| Total acidity | 5,6 |
| Residual sugars | 1,8 g/l |
| Total sulphites | 20 mg/l |
