21,00€
Brilliant golden yellow color.
Fruity and citrus sensations with hints of flint and hydrocarbons.
Excellent structure and elegance. The savory/salty sensation makes it fresh and persistent.
| Years | 2019 |
|---|---|
| Name | Sicilia D.O.C. |
| Grape variety | Grillo 100% |
| Volume | 750ml |
| Territory | Camporeale |
| Agronomic technique | Biodynamic – Organic |
| Altitude | 450 m a.s.l. |
| Vineyard exposure | North-South |
| Soil composition | Sandy, with the presence of sandstone. |
| Total sulphites | 40 mg/l |
| Training system | Guyot |
| Plant density | 4000 vines/ha |
| Yield | 70 q |
| Harvest period | II° decade of September |
| Harvest method | By hand |
| Vinification | Destemming with previous cooling at 8°C in the cell, short maceration on the skins, soft pressing and fermentation at controlled temperature with indigenous yeasts. |
| Aging | In concrete for 6 months on noble lees. |
| Aging in bottle | 4 months |
| Total acidity | 6,4 g/l |
| Ph | 3,05 |
| Alcohol | 13% vol. |
| Dry extract | 28 g/l |
